This item was turned off by dÅTERRA compliance on
Reason:
Roasted Marinara Sauce
Add toCollection
Sharethis
Follow thisContributor
Item Description
Social media post with DIY Roasted Marinara Sauce recipe.
Sized for Facebook and Instagram.
Ingredients
2 pounds Roma tomatoes, halved
1 onion, sliced
4 garlic cloves
Olive oil
Sea salt
Pepper
1 drop Basil
1 toothpick Oregano
Instructions
- Preheat oven to 350° F.
- Place sliced tomatoes, onions, and garlic on baking sheet.
- Add a generous amount of sea salt, pepper, and olive oil to top of tomatoes and onion.
- Cook for one to two hours or until tomatoes and onions begin to darken around the edges.
- Remove from oven and transfer to food processor or blender.
- Pulse until sauce reaches your desired consistency.
- Add Basil and Oregano oil and stir.
Tip: Enjoy with spaghetti squash and chicken meatballs for a delicious and healthy meal.
Thank you very much for downloading my item! Please remember to watermark and follow me to see more of my work!
This item requires a One Drop subscription to download.
Already a One Drop member?
click here to sign in
|
Item Description
Social media post with DIY Roasted Marinara Sauce recipe.
Sized for Facebook and Instagram.
Ingredients
2 pounds Roma tomatoes, halved
1 onion, sliced
4 garlic cloves
Olive oil
Sea salt
Pepper
1 drop Basil
1 toothpick Oregano
Instructions
- Preheat oven to 350° F.
- Place sliced tomatoes, onions, and garlic on baking sheet.
- Add a generous amount of sea salt, pepper, and olive oil to top of tomatoes and onion.
- Cook for one to two hours or until tomatoes and onions begin to darken around the edges.
- Remove from oven and transfer to food processor or blender.
- Pulse until sauce reaches your desired consistency.
- Add Basil and Oregano oil and stir.
Tip: Enjoy with spaghetti squash and chicken meatballs for a delicious and healthy meal.
Thank you very much for downloading my item! Please remember to watermark and follow me to see more of my work!
