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Roasted Marinara Sauce
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Item Description
Social media post with roasted marinara sauce.
Ingredients
2 pounds Roma tomatoes, halved
1 onion, sliced
4 garlic cloves
Olive oil
Sea salt
Pepper
1 drop Basil
1 toothpick Oregano
Instructions
- Preheat oven to 350° F.
- Place sliced tomatoes, onions, and garlic on baking sheet.
- Add a generous amount of sea salt, pepper, and olive oil to top of tomatoes and onion.
- Cook for one to two hours or until tomatoes and onions begin to darken around the edges.
- Remove from oven and transfer to food processor or blender.
- Pulse until sauce reaches your desired consistency.
- Add Basil and Oregano oil and stir.
Tip: Enjoy with spaghetti squash and chicken meatballs for a delicious and healthy meal.
If you like these, please follow my contributor page
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Item Description
Social media post with roasted marinara sauce.
Ingredients
2 pounds Roma tomatoes, halved
1 onion, sliced
4 garlic cloves
Olive oil
Sea salt
Pepper
1 drop Basil
1 toothpick Oregano
Instructions
- Preheat oven to 350° F.
- Place sliced tomatoes, onions, and garlic on baking sheet.
- Add a generous amount of sea salt, pepper, and olive oil to top of tomatoes and onion.
- Cook for one to two hours or until tomatoes and onions begin to darken around the edges.
- Remove from oven and transfer to food processor or blender.
- Pulse until sauce reaches your desired consistency.
- Add Basil and Oregano oil and stir.
Tip: Enjoy with spaghetti squash and chicken meatballs for a delicious and healthy meal.
If you like these, please follow my contributor page
