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Recipe for Baked Apple Streusel
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Item Description
Ingredients: 1/2 cup oats, 1/2 cup all-purpose flour, 1/2 cup brown sugar, 6 TBSP cold butter, 1 drop Cinnamon Bark, 1 drop Ginger, 1 drop OnGuard®, 1/2 cup dried fruit, and 4 large baking apples
Directions: Heat oven to 350˚F and spray oven-safe dish with nonstick spray. Combine oats, flour, and brown sugar in a bowl. Cut in the butter until it is a crumbly mixture. Add essential oils and dried fruit and blend well, then refrigerate. Slice off a small portion of each apple so they can sit in the bottom of the baking dish. Core the apples without cutting all the way to the bottom. Spoon streusel mixture into each apple packing it down and allowing it to overflow. Bake for 40 minutes.
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Item Description
Ingredients: 1/2 cup oats, 1/2 cup all-purpose flour, 1/2 cup brown sugar, 6 TBSP cold butter, 1 drop Cinnamon Bark, 1 drop Ginger, 1 drop OnGuard®, 1/2 cup dried fruit, and 4 large baking apples
Directions: Heat oven to 350˚F and spray oven-safe dish with nonstick spray. Combine oats, flour, and brown sugar in a bowl. Cut in the butter until it is a crumbly mixture. Add essential oils and dried fruit and blend well, then refrigerate. Slice off a small portion of each apple so they can sit in the bottom of the baking dish. Core the apples without cutting all the way to the bottom. Spoon streusel mixture into each apple packing it down and allowing it to overflow. Bake for 40 minutes.
