Contributor
Item Description
Beautiful AND beneficial! This Beetroot Lemon Parsley Infused Water is packed with vitamins and antioxidants, leaving you feeling refreshed and radiant.
Ingredients:
- 1 beet, peeled and thinly sliced
- 1 drop of Lemon
- 1 tablespoon of parsley
- 8 cups of water
Instructions:
- Peel and thinly slice.
- Place the beet slices, Lemon essential oil, and parsley in a glass jar.
- Add the water, stir, and let it rest in the refrigerator for 4 hours.
- Strain the infused water.
- Consume within 24 hours.
Tips:
- For a more intense flavor, increase the amount of beet or lemon.
- You can add other fruits and vegetables to your liking, such as cucumber or ginger.
- Infused water is a great way to stay hydrated and get your vitamins and minerals.
- It's a refreshing and thirst-quenching drink, perfect for any time of day.
Item Description
Beautiful AND beneficial! This Beetroot Lemon Parsley Infused Water is packed with vitamins and antioxidants, leaving you feeling refreshed and radiant.
Ingredients:
- 1 beet, peeled and thinly sliced
- 1 drop of Lemon
- 1 tablespoon of parsley
- 8 cups of water
Instructions:
- Peel and thinly slice.
- Place the beet slices, Lemon essential oil, and parsley in a glass jar.
- Add the water, stir, and let it rest in the refrigerator for 4 hours.
- Strain the infused water.
- Consume within 24 hours.
Tips:
- For a more intense flavor, increase the amount of beet or lemon.
- You can add other fruits and vegetables to your liking, such as cucumber or ginger.
- Infused water is a great way to stay hydrated and get your vitamins and minerals.
- It's a refreshing and thirst-quenching drink, perfect for any time of day.